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You can be inspired by the beautiful and practical barbecue grill idea and make your own cool barbecue grill for your backyard.
Some of these grills are better for grilling meat, others are wok type, mostly used for grilling or cooking vegetables; Some combine these two functions or more, such as heating water and stewing in an iron pot; others have several levels to moderate the heat imparted to the food; others have a skewer included for making chicken into the espiedo; etc.
Fire
We’ll start by collecting things we’ll use to brighten the spirit of the barbecue. We will need thin, dry leaves and branches. It would be great if we could get pine cones or conifers.

Step two: We will take thicker, very dry, branches of about 5 cm. diameter and remembering that there is nothing better to get a good core than hard wood, when someone grabs it and says, “This is too heavy!” says. Continuing with the fire that interests us, we will need thicker wood, logs from 15 to 25 cm. in diameter, depending on the amount to be cooked and obviously the area. At this size, I think we’ll get a good core with 4 to 6 units.

After collecting all the materials, let’s move on to the construction of the fire. We’ll start by making a mattress from leaves and thin dry sticks about half an inch in diameter. The length adapts to the size of the space they have. After we achieve this, we will open it. When the sticks start to burn we will add branches, yes, little by little: three or four diagonally. We can use changing vegetable boxes. If we find that it is difficult for the branches to give light, we add more cones (conifers) or thin sticks to power the fire. When we see that we are in control, we will add the trunks of those big ones that are always crossed, we will try to put them in, without breaking that beautiful fire we have achieved. There are many ways to place logs. We can build the base of the fire and make a square surrounding these thin rods. After doing these steps, we can place the meat on the grill and say that the frying has begun.

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